Gochujang in one of the 3 a Must-Have condiments in Korean households.
 
Industrial recipe often times include more than 50% being cornsyroup, HoF is putting together Plum and Nectarine to be part of the first stage fermentation. As microorganisms work through the beautiful summer fruits and integrate them with Fresh chili peppers and rice porridge, this condiment will be now your Must Haves after just one small tea spoon full.
 
Ingredient List:
 
Fresh Chili Peppers
Korean Sun-dried Chili pepper powder
Sweet Rice Porrige & House-made Vegitable Stock (17 ingredients including 3 seaplants)
 
Plums and Nectarine
Sea Salts
Fermented Soysauce