Release Date: December 2026
We are waiting for the Persimmons to be in season for the production of this Kimchi.
23 Ingredient List - (Only 15 pictures are allowed for this page so please read the list below.)
Body: Nappa cabbages - Netherlands
Codium - South Korea
Kelp - South Korea
Seaweed - South Korea
Persimmons - France & Spain
Apples - Netherlands
Sun-dried red pepper powder - South Korea (Soon to be house-made)
Naturally Fermented Soy Sauce (Josun ganjang) - South Korea (Soon to be house-made)
Onions - Netherlands
Garlic - Netherlands
Ginger - Netherlands
Leeks - Netherlands
Scallions - Netherlands
Carrots - Netherlands
Fresh chili peppers - Netherlands
7 Mixed Grain Rice Porridge
Natural Sea Salt - France 'Only used during salting stage then washed off after'

