The Table for Kimchi
No Sugar
No Plastic
Naturally fermenting with the authentic Korean recipe
Zero-waste production to Zero-waste sales cycle
Kimchi and Fermentation Products Returning in 2026
We are now ready for the "Pre-Order" of Classic Young Kimchi.
01.
Online Pre-Sale means: The production is expected in the last week of February then the release date is soon after.
02.
We’re moving to a pick-up–only system, so you can reserve online, then come say hello when you collect your jars.
03.
Jar return for discount continues! Please keep bringing back your empty jars — every return helps us reduce waste and keep the cycle going.
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Our classic vegan Kimchi is
one-of-a-kind Kimchi.
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With the authentic recipe originating in Jinju, South Korea, and 23 ingredients in total,
our kimchi is rich in nutrition and health benefits.
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Kimchi and Korean recipes are the only fermentation methods developed for microorganisms to thrive on forever.
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Carefully researching the history behind Kimchi that led to selecting the right ingredients supports our Kimchi's authenticity.
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Our Kimchi is vegan by including many better replacements, made with more natural ingredients, nutritional diversity, and health benefits.
Being environmentally sustainable business begins with making the right decision.
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Making the right decision
oftentimes leads to a tough road.
However, just like many roads,
it is paved by many that
walk on together.
Since 2019, our customers have proved that
the road: choosing to stay with a glass jar and
Return-for-Reuse is the right road.
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The road still has more bumps and challenges,
but we are empowered to
continue paving this road together.
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Carrying on this practice, any new products added to HoF will always be sold in returnable solutions.